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239 Bondi Road
Bondi, NSW, 2026
The Kogi people consider themselves to be the guardians of the earth and harvest their wild coffee according to those ancestral beliefs, making it one of the most sustainable and unique in the world.
We import green beans directly from the Kogi and roast them locally in Sydney to maximise their uniquely earthy flavours and aromas.
Feel free to drop us a line if you have a special request!